Tuesday, January 4, 2011

Beet Soup

Lately I have been wanting to try out different recipes that include veggies and foods that I might not normally cook with.  I discovered sometime last year that I really enjoy beets-especially in salad so I came across this recipe for beet soup that is served in a roasted acorn squash.  As you might imagine, Adam was less than impressed at the thought of eating beets for dinner.  I overcame the criticism, loaded little man up in the Moby and we ventured into the kitchen to cook us some dinner.  This was not a difficult recipe and it actually turned out pretty good!  My sister served it as an appetizer at a dinner party and it was a big hit!  Here's a link to the recipe-try it out and let me know what you think!

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